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Step-by-Step Guide to Prepare Ultimate Chinese potato dumplings

Chinese potato dumplings

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Chinese potato dumplings. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese potato dumplings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese potato dumplings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese potato dumplings is 2Persons. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Chinese potato dumplings using 12 ingredients and 10 steps. Here is how you cook that.

#Chinese Go To My Kitchen And get Delicious Recipes of Dumpling Soup

Ingredients and spices that need to be Take to make Chinese potato dumplings:

  1. 3 big potatoes fully boiled
  2. 2 tb spoon soya sauce 1 for mashed potatoes 1 for filling
  3. half t spoon black pepper
  4. half t spoon salt
  5. 2 tb spoon corn flour
  6. for filling
  7. quarter t spoon chicken mince
  8. 1/2 tsp salt
  9. 1/2 tsp black pepper
  10. 1 onion finely chopped
  11. 1 tb spoon soya sauce
  12. 1 b spoon oil

Instructions to make to make Chinese potato dumplings

  1. First boil potatoes and mash well. Add,1/2 tsp salt, black pepper soya sauce and cornflour in it
  2. Mix well then place a side
  3. Now make filling by adding 1 tb spoon oil in a pan and sautee onion in it
  4. Now add chicken mince and seasoning
  5. Cook well until water gets dry.
  6. Now take mashed potaoes put some filling
  7. Make balls
  8. Now put them in boiling water
  9. Cover with lid and cook for 8 to 10 minutes
  10. Ready. Serve it with desired sauce

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So that's going to wrap it up for this special food Simple Way to Prepare Award-winning Chinese potato dumplings. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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