Soft And Fluffy Butter Naan Without Tandoor

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Soft and fluffy Butter naan without tandoor. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Soft and fluffy Butter naan without tandoor is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Soft and fluffy Butter naan without tandoor is something that I have loved my entire life.

Many things affect the quality of taste from Soft and fluffy Butter naan without tandoor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft and fluffy Butter naan without tandoor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soft and fluffy Butter naan without tandoor is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Soft and fluffy Butter naan without tandoor using 10 ingredients and 6 steps. Here is how you can achieve it.

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Butter

Ingredients and spices that need to be Prepare to make Soft and fluffy Butter naan without tandoor:

1. 2 cups maida
2. 1/3 cup plain curd
3. 2 tsp oil
4. 1 tsp salt
5. 1 tsp powdered sugar
6. 1/2 tsp baking soda
7. 1/2 tsp baking powder
8. 2 tbsp kalonji
9. Chopped coriander leaves (hand full of)
10. Melted butter (as needed)

Instructions to make to make Soft and fluffy Butter naan without tandoor

1. In a mixing bowl, add maida, salt, oil, baking soda, baking powder, powdered sugar and mix well. Now add curd and mix well. Now gradually add hot water and prepare a soft dough. Now keep this dough for resting for atleast 2 hours. After 2 hours, tuckle the dough using hand and then divide into 10 portions. Using palm make small balls and keep aside
2. Now on a surface spread some maida. Take one portion of the maida dough and roll it using roller pin like roti shape. Now sprinkle some kalonji and chopped coriander leaves. Now using roti making roller or by hands press the kalonji and coriander leaves a bit so that they get easily fixed.
3. Now flip the naan and the bottom side up. Apply generous amount of water. In the meanwhile heat a steel or iron pan (ensure you shouldn't use nonstick pan).
4. Now stick the naan on the pan (moist side down)
5. Press the sides a bit so that naan is secured on the pan perfectly. Keep the flame on medium heat and once bubbles come, turn the pan by covering the flame as sown in the picture.
6. Once get the required brown dots on the naan, transfer the naan to serving plate. Spread some generous amount of butter on top of the naan. It goes well with butter chicken/ paneer butter masala / any nonveg or veg side dish.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Quick Soft and fluffy Butter naan without tandoor. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!