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Recipe of Award-winning Russian chicken cutlet

Russian chicken cutlet

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Perfect Russian chicken cutlet. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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The same is true for lunches whenever we usually resort to your can of soup or box of macaroni and cheese or any other such product rather than putting our creative efforts into making an instant and easy yet delicious lunch. You will see many ideas in this report and the hope is that these ideas won't just get you off to a fantastic beginning for finishing the lunch rut most of us look for ourselves in at a certain point or another but also to use new things on your own.

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Many things affect the quality of taste from Russian chicken cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Russian chicken cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Russian chicken cutlet is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Russian chicken cutlet estimated approx 30mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Russian chicken cutlet using 10 ingredients and 6 steps. Here is how you cook it.

#goldenapron 08/06/2019 #5pm

Ingredients and spices that need to be Prepare to make Russian chicken cutlet:

  1. 300 gms Boiled & shredded chicken
  2. 1/2 cup Chopped carrots
  3. 1/2 cup Chopped cabbage
  4. 2 Boiled mashed potatoes
  5. To taste Salt
  6. 2 tbsp Chilli sauce
  7. 1/2 cup Cornflour
  8. 2 Eggs
  9. 1 packet Vermicelli
  10. 1 tsp each ginger garlic paste

Instructions to make to make Russian chicken cutlet

  1. Take a pan & heat oil.Add ginger garlic paste & saute
  2. Add carrot,chicken shredded & mashed potatoes and mix well.
  3. Add chilli sauce & salt & mix well.Turn the gas off & let the mixture cool down.
  4. Take some mixture on your palm & make kabab shape.
  5. Now coat with cornflour and then dip into beaten eggs.Finally coat in vermicelli.
  6. Shallow fry the cutlets in medium heat.Fry them well from both sides till they become light golden in colour.Enjoy with ketchup or mint chutney.

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So that is going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Russian chicken cutlet. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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