Recipe of Quick Chicken Samosa 😋😋😋
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Chicken Samosa 😋😋😋. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken Samosa 😋😋😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Samosa 😋😋😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Samosa 😋😋😋 is 17 to 20 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Samosa 😋😋😋 estimated approx 45 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can have Chicken Samosa 😋😋😋 using 14 ingredients and 5 steps. Here is how you can achieve that.
Assalamo Alikum, happy ramzan to all the lovely cookpadder. The holy month is started mother's duties have been doubled, from sehri to online classes, study, breakfast, lunch, Aftari and then dinner and the list goes on.... .Today l made these yummy samosas, l hope you like my efforts ✌️May Allah Almighty accept our Fasting and prayers💖💖💖 #cpl #zafran
Ingredients and spices that need to be Get to make Chicken Samosa 😋😋😋:
- For Samosa dough :
- 1 and half kg flour
- 2 teaspoon salt
- 2 tablespoon zeera
- 2 tablespoon any vegetable oil
- Warm water for kneading
- For filling :
- 250 g chicken boneless, boiled and shredded
- Cauliflower, cut into thin slices
- 2 tablespoon black pepper
- 2 tablespoon white pepper
- Salt according to the taste
- 2 tablespoon oil
- 2 tablespoon parsley
Steps to make to make Chicken Samosa 😋😋😋
- Mix all the ingredients of the dough and knead. Cover it with plastic wrap and let it rest for 20 minutes.
- In a separate pan add shredded chicken, black and white pepper, salt in oil and stir it. Then add sliced cauliflower and a half cup of water. Bring it to a boil and then lower the heat and cover it with a lid. Cook for 30 minutes until the cauliflower softens. Cook on high flame until the water is dry and the oil separate. The filling is ready. Allow it to cool.
- Knead and make the dough flat with the help of a rolling pin.Now with a medium size lid make circle shape on dough.Cut in the center and make them half.
- Place on tablespoon chicken filling and place one by one the two sides on it. To make it a triangular shape. Make Samosa in thus way. From 1 and half kg flour it will yield upto 42 to 4t medium size Samosas
- In a deep pan add 1 liter oil, haet it on medium flame and then start frying the Samosa, 5 or 6 at a time in a large pan. So the are fully cooked and brown. Delicious and yummy chicken Samosa are ready. I made them today and serve them with yogurt, coriander chutney, imili chutney and tomatoes salsa chutney. My family really enjoyed them alot them💞
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Chicken Samosa 😋😋😋. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!