How to Make Ultimate Chicken Biryani

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Speedy Chicken Biryani. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Chicken Biryani using 15 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chicken Biryani:

1. 1 kg par boiled rice
2. 1 kg boneless chicken
3. 1 cup curd
4. 1 tbsp lemon juice
5. 1 tbsp garlic ginger paste
6. 1 tbsp green chilli paste
7. 1 tbsp red chilli powder
8. 1 tsp turmeric
9. as per taste Salt
10. 2 onion sliced
11. 1 tbsp tandoori masala
12. 2 tomato
13. 1 tbsp Oil
14. 1 tbsp ghee
15. 1 drop Colour optional

Instructions to make to make Chicken Biryani

1. Marinate chicken with curd, ginger garlic paste, chilli paste, red chilli powder, turmeric, lemon juice, tamdoori masala, salt for 2-3 hrs.
2. Now remove excess marination and shallow fry or bake it in oven. Keep remaining masala. Once chicken is cooked, cut it into pieces.
3. Now heat oil and fry onion golden brown. Once it is golden brown remove half of fried onion from oil, and add excess marination in it and let it cook till it shows oil on top. Add tomato and cooked chicken and cook it for few more minute.
4. Now take oven proof pot and layer chicken then rice then onion then chicken then rice add few drops of colour and pour ghee on top. Sprinkle some water. And cover it with aluminium foil and bake it for 10 mins.
5. Serve it with raita.
6. If you are using clay pot, soak pot for 1 hour and then do assembling.

While this is by no means the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The hope is that will get your creative juices flowing so that you are able to prepare wonderful lunches for the own family without having to perform too horribly much heavy cooking at the approach.

So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Chicken Biryani. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!